Lunch Menu

Available daily 12 - 2.15pm

Please note that some dishes may contain nuts and fish dishes could contain bones. If you have any allergies, please let us know and we will do our very best to create a meal which is safe for you to eat and delicious!

    • Lunch Menu

    • Winter Ploughmans (V) (GFO)


      Sour dough bread, ham hock and parsley terrine, smoked applewood cheese, pickled walnuts, apple and a small baby leaf salad with roast beets and homemade red onion chutney

    • Breaded Scampi

      Breaded Scampi

      (small) £9.95
      (regular) £10.95

      Crispy bread crumbed scampi, served with chips, peas and tartare sauce

    • Warm Winter Salad (GF)


      with beetroots roasted in goose fat, Dorset blue vinney and candied walnuts

    • Cheddar Rarebit (V)


      Made with locally sourced cheddar and local ale, served on sourdough toast with a spiced tomato and onion chutney

    • Steak Frites (GF)


      minute steak, served with caper butter, watercress and fries

    • Freshly Baked Ciabatta

      £7.95 to £9.95

      Selection of fillings all served with salad and fries

      Haddock goujons, gem lettuce and tartar sauce £8.95
      Local cheddar and homemade onion chutney (V) £7.95
      BLT £7.95
      Chicken club, streaky bacon, gem lettuce, tomato, avocado and smoked paprika aioli £9.95