Our menu changes daily with the seasons and the availability of fresh locally sourced ingredients.
These are a selection of regular favourites

A Sunday well spent brings a week of content

WELCOME TO THE BREWERS ARMS

FREEHOUSE EST.1885

• Sunday While you Wait

• Olives

  £5.00

  (VE) (GF)

• Pork Belly Bites

  £6.95

  Honey and Sesame / Hoisin / Sweet Chilli (GF)

• Sunday Starters

• Breaded Brie

  £10.95

  Deep fried and served with a salad garnish and cranberry sauce (V)

• Creamy Garlic Mushrooms

  £9.95

  Served on toasted sourdough

• Brussels Pâté

  £9.95

  Served with rhubarb chutney and toasted sourdough

• Vegetable Spring Rolls

  £9.95

  Served with salad garnish and sweet chilli sauce (VE)

• Salt & Pepper Squid

  £10.95

  Served with lime aioli and a salad garnish

• Sunday Mains

• The Brewers Sunday Roast – Chicken Supreme £19.95 / Roast Beef £21.95 / Roasted Pork Belly £19.95 (GF options on all roasts)

  From £19.95 / Small From £17.95

  Served with a Yorkshire pudding, homemade sausage and onion stuffing ball, herbed roast potatoes, carrots and parsnips, braised red cabbage and roasted and charred cauliflower & leek cheese
  (Small portion available for £2 less – excluding chicken)

• Breaded Scampi

  £18.95

  Served with chunky chips, peas and tartare sauce

• Coronation Chicken Salad

  £16.95

  Dressed leaves in coronation sauce, with chicken breast, cucumber, onion and flaked almonds

• Ploughman's

  £18.50

  Served with cheddar, honey glazed ham, pâté, mixed leaves, gherkins, picked onion, coleslaw, rhubarb chutney, fries and a slice of sourdough

• Goats Cheese Salad

  £16.95

  Mixed dressed leaves, cucumber, caramalised onion chutney, smoked bacon and crispy onions (GF)

• Squash, Spinach & Feta Pie

  £21.95

  Served with herbed roast potatoes, carrots, parsnips, braised red cabbage and roasted & charred cauliflower and leek cheese (V)