These are examples of the menu choices available
Dishes will be added throughout the season to incorporate local produce and chefs specials
Available Lunch and Evenings

  • While you Wait

  • Pork Belly Bites

    £5.95

    Double cooked pork belly pieces (6)
    Choose from – Chilli & salt / hoisin / honey & toasted sesame (GF)

  • Olives

    £3.95

    (Ve) (GF)

  • Fresh Bread & Oils

    £3.50

    (Ve)

  • Beetroot & Confit Garlic Houmous

    £4.95

    With toasted tortillas (Ve)

  • Poppadoms & Mango Chutney

    £3.50

    (Ve)(GF)

  • Starters

  • Soup of the Day

    £6.95

    Served with half a toasted baguette (Ve) (GFO)

  • Smooth Brussels Pate

    £8.95

    Served with toasted sourdough, caramelised onion chutney, baby onions and baby cornichons (GFO)

  • Halloumi Bites

    £7.95

    Topped with chipotle mayo, crispy onions & toasted sesame seeds (GF) (V)

  • Smoked Mackerel & Leek Chowder

    £8.95

    With buttered sourdough toast (GFO)

  • Devilled Mushrooms

    £7.95

    Closed cup mushrooms, cooked in a creamy beefy classic devilled sauce, with a hint of chilli and topped with chives, all served on toasted sourdough bread (GFO) (vegetarian option available, please ask your server)