First and foremost – Thank you for joining us today!

PLEASE INFORM US OF ANY ALLERGIES BEFORE ORDERING AND WE SHALL ENSURE TO PUT YOUR MIND AT EASE WITH YOUR CHOICES

These are examples of the menu choices available
Dishes will be added throughout the season to incorporate local produce and chefs specials
Available Lunch and Evenings

While You Wait – Enjoy all 5 for £20.00

  • While you Wait

  • Freshly Baked Garlic Dough Balls

    £3.95

    Smothered in garlic butter and sprinkled with parmesan cheese

  • Pork Belly Bites

    £5.50

    Pressed and double cooked pork belly pieces (6)
    Chilli & salt, teriyaki or honey and toasted sesame (GF)

  • Olives

    £3.95

    (V) (GF)

  • Chorizo Al Vin Tinto

    £5.95

    Chunks of chorizo slowly cooked in red wine (GF)

  • Fresh Bread & Oils

    £3.50

Get your taste buds raring to go with one of our Starters

  • Starters

  • Broad Bean, Garlic & Whipped Feta Bruschetta

    £6.95

  • Lightly Dusted Calamari

    £9.95

    Squid pieces lightly dusted & fried, served with a curried mayonnaise and scorched lime

  • Coconut Breaded Chicken Bites

    £8.95

    On a fresh strawberry and crème fraiche salad, topped with coriander & mint

  • Pork Belly Wraps

    £8.95

    Slow roasted pork belly tossed in hoisin sauce, served in a baby gem lettuce wrap and topped with pickled shallots, sliced radish, fresh chillies and toasted peanuts (GF)

  • Asparagus Fritters

    £6.95

    Tempura stems, seasoned and served with curried aioli (VE)

  • Moules

    £8.95

    Scottish mussels cooked in a classic mariniere sauce