Our menu changes daily with the seasons and the availability of fresh locally sourced ingredients.
These are a selection of regular favourites

“Yes I’m vegan, no I don’t only eat lettuce”. Our amazing menu proves that too…

  • Starters (VE)

  • Edamame Beans

    £3.50

    Tossed in oil, salt and pepper (GF)

  • Olives

    £3.50

    (GF)

  • Crispy Kale

    £3.50

    Tossed in sea salt and topped with flaked almonds (GF)

  • Aubergine & Mint Bruschetta

    £6.95

    Grilled aubergines in an olive oil, garlic, parsley and mint dressing, served on toast (GFO)

  • Soup of the Day

    £6.95

    Served with a rosemary and sea salt foccacia (GF option)

  • Mains (VE)

  • Vegetable Curry

    £12.50

    of the day, served with rice, naan bread and mango chutney (GF Option)
    Please ask about nut allergies with this dish

  • Burrito

    £8.95

    Tortilla wrap, filled with vegetable chilli, rice, avocado and tomatoes, with a salad garnish

  • Jacket Potato

    £8.95

    With vegetable chilli con carne (GF)

  • Aubergine Bake

    £13.95

    Layers of aubergine in a spicy tomato sauce and coconut sauce, topped with almonds and served with salad garnish and naan bread (GFO)

  • Vegetable Chilli con Carne

    £11.95

    Served with rice and avocado (GF)

  • Tomato & Caper Linguine

    £11.95

    Linguine tossed in a tomato, lemon and caper sauce

PLEASE INFORM US OF ANY ALLERGIES BEFORE ORDERING AND WE SHALL ENSURE TO PUT YOUR MIND AT EASE WITH YOUR CHOICES

THANK YOU FOR SUPPORTING OUR FAMILY BUSINESS

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